Ice Cream

San Joaquin Valley Town Hall

Jerry Greenfield is a many of many talents - entrepreneur, activist,  and ice cream innovator, just to name a few. The co-founder of Ben & Jerry's will visit Fresno on Wednesday November 12th to deliver a speech for the San Joaquin Valley Town Hall Lecture Series. He recently joined us on Valley Edition to talk about his life and career, including how he met his longtime business partner, and his strategy for success. We also talked about his activism on a number of issues including GMO foods and more. 

Rebecca Plevin / Valley Public Radio

I’m a self-professed ice cream lover. I like visiting local scoop shops and purchasing locally produced ice cream.

Ezra Romero / Valley Public Radio

With the official start of summer just three days away, the Valley Public Radio news team decided to take our weekly meeting out of the the office and into North Fresno.

We landed at a restaurant with cuisine from the America’s south of the Hemisphere.  The place:  Limón Peruvian Cuisine

Our meal was wonderful. Between the three of us we ordered a whole chicken spiced with citrus and herbs, sweet potato fries and a tasty sirloin, pea and mushroom risotto.

Ezra Romero / Valley Public Radio

Consumers nationwide love big ice cream names like Dreyer’s and Haagen-Dazs. But do they know that the milk in these ice creams flow from San Joaquin Valley cows? To answer this question, Valley Public Radio's Ezra Romero visits ice cream factories in Kern and Tulare counties to report on how Big Dairy in the San Joaquin Valley is contributing to the nation's ice cream supply.


We All Scream For Ice Cream

Jun 4, 2013

My husband's cousin, Milind, stops the car alongside Mumbai's famous Chowpatty Beach, and I think it's because we're going to take in the scene: the cavorting clowns, the camels, the balloon sellers, the people thronging the sand as though it's noon instead of midnight. I begin walking toward the beach, but Milind pulls me in the other direction. Toward the New Kulfi Center.

"Milind, please," I moan. The ice cream stand is just the latest stop on an hours-long eating odyssey that took us from street food to a juice shop to grilled cheese.

Come enjoy a paleta -- a Latin American ice pop -- with Valley Public Radio during Art Hop on June 6 from 5 p.m. to 7 p.m. The party is at La Reina de Michoacan, located at 720 E. Belmont Ave. in Fresno.

This week on Valley Edition we talk to the new president of Fresno State, Joseph Castro; kickoff our summer-long series on ice cream traditions in the San Joaquin Valley with a look at small town scoops; question the future of Fresno's plan to become more bicycle friendly and talk about what's being done to prevent miscounduct by law enforcement.

Joe Moore / Valley Public Radio

For generations, residents of small towns in the San Joaquin Valley have gathered at Foster's Freeze. Sure, people love Foster's soft-serve ice cream, especially once it's dipped in chocolate. But why has this chain withstood the test of time in rural communities and continues to be the place people flock to to celebrate after the big football game or graduation night? To kick off our new series Summer Scoop, Valley Public Radio's Rebecca Plevin examines the role of this ice cream shop in the Valley's small towns.